Katy
Occupation: EMEA corporate comms associate at an integrated advertising agency.
Likes: Hard to find bars, the Southbank, pencil skirts and Zooey Deschanel
Dislikes: Flairers who can’t mix, rude waiters / models, potatoes
Favourite style of food: European
Favourite Cocktail: Gimlet or Martinez
Favourite pud: a well-constructed cheesecake
My last meal on earth would be: Mum’s lasagne with pine nut and spinach salad, Riding House Cafe’s Hot Fudge Sundae and a shot of Tequila
My signature dish: Beef in beer stew for mains with Rum soaked bread & butter pudding for afters
Kelly
Occupation: Communications Manager at a creative advertising agency.
Likes: Grubby music venues, Vivienne Westwood, Parmesan Cheese and Quaglino’s (even if that does mean I’m stuck in the 70’s!)
Dislikes: Restaurants that think vegetarians only want to eat pasta with red sauce and peppers. Boring.
Favourite style of food: Thai, Vietnamese and Italian.
Favourite cocktail: Passion Fruit Martini or anything with Jack Daniels or Limoncello involved.
Favourite Pud: Definitely lemon over chocolate. Jamie Oliver’s lemon curd tart is pretty incredible.
My last meal on earth would be: Thai green curry with broccoli, a side of yorkshire pudding with a rocket and parmesan salad. Oh and lemon roulade.
My signature dish: Fish with garlic and caper butter served with parmesan potatoes with espresso mousse for afters.
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